Lobster Alfredo
Lobster Alfredo

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lobster alfredo. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lobster Alfredo is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Lobster Alfredo is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have lobster alfredo using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lobster Alfredo:
  1. Get alfredo pasta noodles
  2. Make ready lobster tail
  3. Make ready butter
  4. Get minced garlic
  5. Get shallot minced
  6. Get heavy whipping cream
  7. Take minced/dried parsley
  8. Get good quality parmesan cheese
  9. Take dry sherry or white wine
Steps to make Lobster Alfredo:
  1. Take lobster tails and split completely down the middle. Place in cast iron pan. Take half of the stick of butter and cut into cubes. Place dots of butter over lobster. Sprinkle salt and pepper. And place in the oven to cook 10-15 mins at 350° in oven.
  2. Next add pasta to salted, boiling water.
  3. Meanwhile, sautee shallots and garlic until with the remaining half of stick of butter.
  4. Once they are soft, add 1 cup of heavy whipping cream on medium heat. Once you see the cream begin to slightly bubble, add 1/2 cup parmesan cheese. Stir in the cheese and add sherry wine to the whipping cream. Add salt and pepper and allow to cook until it thickens. Do not walk away too far from cream. And be sure to continue and stir.
  5. Once pasta is done, drain and add to cream. If alfredo sauce is too thick, add pasta water until the right consistency
  7. Take lobster out of oven. Cut into small pieces and place into pasta and stir. Reserve a few pieces to add on top!

So that’s going to wrap this up with this special food lobster alfredo recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!