Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, squid masala fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Then in a pan add oil and let it heat. Eid Mubarak to all my lovely friends!!! Spicy Squid Masala Fry looks so tempting, right?
Squid Masala Fry is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Squid Masala Fry is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook squid masala fry using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Squid Masala Fry:
- Prepare 500 gms Squid rings
- Take 2 tsp ginger garlic paste
- Take 3 green chillies chopped
- Prepare 1 tsp Chilly powder
- Take 1 tsp Pepper powder
- Make ready 1 tsp turmeric powder
- Take 1 tsp Garam masala powder
- Get 1 sprig curry leaves
- Prepare 2 tsp Lemon Juice
- Make ready to taste Salt
- Get 2 tbsps oil
- Prepare Few coriander leaves chopped
Squid / Calamari Masala Fry is a very special dish made with Squid, onion, tomato and mild spices, an easy recipe with simple ingredients to Serve it as a side dish for roti or rice. Great recipe for Spicy Squid Masala Fry. As a Malayalee, my love for seafood is so immense. Getting fresh at Bangalore is a bit difficult.
Steps to make Squid Masala Fry:
- Take the squid in a mixing bowl.
- Add all the ingredients in the bowl except oil and coriander leaves.
- Mix them well coating the masalas nicely
- Take a pan and add the squid and cook them for about 5 mins or little more stirring them frequently till the water released from the squid evaporates completely.
- Add the oil and roast them in medium heat till golden brown for about 10-15 mins or till the squid is cooked completely.
- Add chopped coriander leaves, give a quick stir and take off the heat.
But once we get it, its like heaven for my family. This is one of my favourite Seafood. I remember as a child when I accompanied mom to the fish market in her home town, eating squid was unheard of. it was either thrown away. Marinated squids sautéed and further cooked in a spicy masala. Earlier in my Squid Pepper fry Post I have already shared about how I fell in love with squid recipes.
So that’s going to wrap it up for this exceptional food squid masala fry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
