Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spaghetti and crab meat. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti and Crab Meat is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spaghetti and Crab Meat is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have spaghetti and crab meat using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spaghetti and Crab Meat:
- Prepare 1 lb. crab meat
- Prepare 28 oz. can of crushed or diced tomatoes
- Prepare 2 TBS. tomato paste
- Take 2-3 TBS. extra virgin olive oil
- Get 5-6 cloves garlic, minced
- Prepare 1/2 onion, finely chopped
- Make ready 1/2 cup white wine
- Get 1/2 cup water
- Take 3 bay leaves
- Get 2 tsp. dried oregano
- Get 1 tsp. Fennel
- Take 1 TBS. crushed red pepper flakes
- Take to taste Salt and pepper
- Prepare 1 lb. spaghetti
- Prepare Parsley, for sprinkling on top before serving
Instructions to make Spaghetti and Crab Meat:
- In a large pot, sauté chopped onions and minced garlic in the olive oil until translucent, about 3 minutes.
- Add all other ingredients (except spaghetti) and lower heat to medium-low, cover and simmer for 2 hours. You may need to add more water after awhile if it starts to evaporate.
- Cook spaghetti according to package directions. Drain and put in a large bowl. Top with the crab sauce.
- Sprinkle with parsley and serve.
- Serve with garlic bread or a loaf of Italian bread.
- Buon appetito! 🇮🇹
So that’s going to wrap it up for this special food spaghetti and crab meat recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!