Puffed rice ball
Puffed rice ball

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, puffed rice ball. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Puffed rice ball is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Puffed rice ball is something that I’ve loved my whole life.

Today, we have a Puffed Rice Balls recipe, an easy sweet recipe made with puffed rice and jaggery syrup. These puffed rice balls are a good snack for kids to munch on in between meals as it provides instant energy for active kids. It tastes delicious and very simple to make if you get the correct jaggery consistency.

To get started with this recipe, we have to first prepare a few ingredients. You can have puffed rice ball using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Puffed rice ball:
  1. Prepare 1 cup puffed rice (murmura)
  2. Prepare 3 tsp honey
  3. Take 1 tsp sugar powder
  4. Get 1/2 cup peanut butter
  5. Get Gems for garnish

Add in puffed rice and mix well. Use a icecream scoop to scoop some mix on a plate. Now take it from fridge. top with some sprinkles and roll it into a ball. In pan, put all except puffed rice: put on slow heat and stir occasionally until melted, then boil until firm string forms when tried in cold water.

Instructions to make Puffed rice ball:
  1. A bowl tak honey and peanut butter. mix well.
  2. Add puffed rice and mix well. mixture is ready to shape. Take make small balls.
  3. Garnish the ball with gems and place it in refingerater for 5-10 minutes to set.and serve.

Make these delicious, quick and easy no bake puffed rice balls for the family for a healthy grab n' go breakfast or morning snack. Puffed Rice Balls / Mamra Laddu / Murmura Ladoo is a very easy to make, crispy, crunchy, light and delicious dish. These ladoos are made from jaggery and puffed rice. Combine all ingredients but cereal and cook to hard ball stage. Pour over cereal while warm and mix well with wooden spoon (a strong one!).

So that’s going to wrap this up with this special food puffed rice ball recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!