Stuffed Pasta Shells
Stuffed Pasta Shells

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed pasta shells. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed Pasta Shells is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Stuffed Pasta Shells is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed pasta shells using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Pasta Shells:
  1. Prepare 1 pk Jumbo Pasta Shells
  2. Take 1 green bell pepper
  3. Make ready 1 pk sliced mushrooms
  4. Take 1 lb ground beef
  5. Prepare 1 lb shredded mozzarella cheese
  6. Get Butter (for sautéing)
  7. Make ready 1 packet California Garlic & Pepper all purpose seasoning (99c at Krogers)
  8. Make ready 1 jar Pasta Sauce (43 oz)
  9. Make ready 1 clove garlic
  10. Prepare onion (optional-i didn't add since I have picky eaters)
Steps to make Stuffed Pasta Shells:
  1. Preheat oven to 400°
  2. Cook pasta shells according to directions, set aside when finished.
  3. In a separate pan toss in butter, garlic, mushrooms, bell pepper (& onion). Sauté until tender.
  4. Add ground beef and half of seasoning packet. Cook until brown. Drain grease.
  5. In your baking dish (9 x 13) layer bottom with small amount of pasta sauce just enough to cover bottom. Then line pasta shells on top.
  6. In a large bowl mix together meat mixture, half of the shredded cheese, & half of the pasta sauce (you're going to pour the rest on top of everything).
  7. Here's the fun part!! Stuff those shells!
  8. On top pour the rest of seasoning, pasta sauce, and cheese(I still had some meat mixture left over I just threw on top as well). Toss in oven for 10 minutes until cheese is melted.
  9. Eat up!

So that’s going to wrap it up for this special food stuffed pasta shells recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!