Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shrimp and beef tostada. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Shrimp and beef tostada is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Shrimp and beef tostada is something that I have loved my entire life.
Crispy Oven Beef & Bean Tostadas Haiku: "Well I liked the beans but they were just from a can. Could be simplified." I followed the recipe submitter's notes for "if you like your ground beef a bit more spicy" and truthfully found that all of the seasoning didn't do a whole lot for us and that we had to add alot of. These easy Shrimp Tostadas are loaded with black beans, avocado, onions, tomatoes, and cilantro.
To get started with this recipe, we have to first prepare a few components. You can cook shrimp and beef tostada using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp and beef tostada:
- Take 1/2 lb shrimp
- Prepare 1 lb ground beef
- Get 5 flat tortilla shells
- Make ready 1/2 cup mexican sour cream
- Make ready 1 head of lettuce
- Make ready 1 tsp salt
- Make ready 1 tsp black pepper
- Take 1/2 tsp cayenne pepper
- Get 1/2 tsp ground cumin
- Make ready 3 garlic cloves minced
- Take 2 tbsp chopped parsley
- Prepare 4 tbsp olive oil
- Prepare 2 tsp a1 steak sauce
- Get 2 tsp soy sauce
- Get 1 tbsp lemon juice
- Make ready 1 avocado
- Make ready 1/4 cup cilantro
- Prepare 1/2 onion, chopped
- Take 1/2 tomato chopped
- Prepare 2 tsp beer
Tostada de Ceviche de Camarones y Callos de Hacha. Raise the heat and bring the water to a boil again. Grilled Shrimp Tostadas are SO good, layered with homemade guacamole, refried beans and lettuce on top of a crispy tostada. What makes this shrimp tostada recipe extra delicious is the shrimp!
Steps to make Shrimp and beef tostada:
- Add 2 tablespoons of olive oil to a pan, saute ground beef and add salt, pepper, cayenne pepper, cumin, garlic. Cook until ready
- Add 2 teaspoons of olive to pan, add the soy sauce, the a1 sauce, the lemon juice and the parsley flakes, cook until tender
- To make guac, mash avocado add garlic, salt, tomatoes, onions, garlic, beer
- Place the beef and the shrimp on the flat shell add the guacamole the lettuce and the Mexican sour cream
- Enjoy :)
Seasoning the shrimp with salsa verde and crushed garlic is my secret to fabulous tasting shrimp. The tostadas should be brown and crispy. Set the pan aside to cool. Roughly chop the shrimp and transfer to a bowl. Add the cucumber, tomato, avocado, red onion, lemon juice, lime juice, cilantro.
So that’s going to wrap it up for this special food shrimp and beef tostada recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!