Nasi Bakmoy
Nasi Bakmoy

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, nasi bakmoy. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Nasi Bakmoy is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Nasi Bakmoy is something which I’ve loved my entire life.

Nasi Bakmoy is an inter cultural dish between the Chinese and Javanese. According to a source,the word 'bakmoy' came from "Bah Mui" which originally using pork as the star ingredient. Once was said that the recipe creator was a Chinese man that came from Fujian , China who migrated to Jogjakarta and married to a balinese woman.

To get started with this particular recipe, we have to prepare a few components. You can cook nasi bakmoy using 31 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Bakmoy:
  1. Get Chicken & Tofu Stir Fry Ingredients:
  2. Prepare 500 gr boneless chicken thigh, diced
  3. Take 200 gr tofu, diced, pan fry for 1-2 minutes
  4. Prepare 8 boiled eggs,
  5. Make ready 4 garlic cloves, minced
  6. Prepare 2 cm ginger, minced
  7. Make ready 1 star anise
  8. Make ready 200 ml water
  9. Prepare 2 tablespoons oyster sauce
  10. Prepare 2 tablespoons soy sauce
  11. Take 5 tablespoons sweet soy sauce
  12. Prepare 1 tsp sesame oil
  13. Take to taste Salt, sugar and white pepper powder
  14. Take Shrimp Fritter Ingredients :
  15. Get 75 gr shrimp, peeled, minced (can use food processor)
  16. Get 2 cloves garlic, minced
  17. Get 55 gr all purpose flour
  18. Take 1/2 tsp salt
  19. Prepare to taste White pepper powder
  20. Prepare 1 large egg
  21. Prepare 1 tablespoon water
  22. Get Soup ingredients:
  23. Make ready 2 lt chicken broth
  24. Make ready 1 Celery stalk, chopped
  25. Take 5 cloves garlic, thinly sliced
  26. Make ready 2 cm ginger, crushed
  27. Make ready 1 teaspoon granulated chicken bouillon
  28. Make ready 2 tsp salt
  29. Prepare to taste white pepper powder
  30. Make ready 1/2 tsp sugar
  31. Take Green onion, sliced (for garnish)

Hidangan ini diadaptasi di tanah Jawa dengan ditambahkan sentuhan kecap manis. Ikuti Video Masak Cara Membuat Nasi Bakmoy Ayam nya langkah demi langkah ya Resep Chinese Food Nasi Ayam Bakmoy Siapkan bahan & bumb. Nasi bakmoy, dari namanya kita sudah bisa menebak makanan ini mendapatkan pengaruh kuliner Chinese. Menurut Wikipedia, asal makanan ini dari Jawa Tengah.

Instructions to make Nasi Bakmoy:
  1. Heat about 1 tbsp oil. Saute garlic and ginger until fragrant, add chicken, boiled egg and tofu, mix well. Pour water, mix well and cook until boiling. Add star anise, oyster sauce, soy sauce, sweet soy sauce and pepper. Mix well and cook until boiling and the sauce thickened. Add sesame oil, mix well. Taste it, add salt / sugar if necessary. Turn the heat off and set aside.
  2. Put minced shrimp and garlic in a bowl, then add flour, salt, pepper, egg & water. Mix well. Put about 1 tablespoon mixture to hot oil. Fry until cooked. Slice them. Put aside.
  3. Boil the broth until boiling. - Saute garlic & ginger until fragrant. Add into boiling broth. Add celery. - Season with salt, sugar & pepper. Cook again until boiling. Taste it. Set aside.
  4. How to serve : put cooked rice on a soup plate. Top with the chicken-tofu stir fry, egg, sliced shrimp fritter and pour the soup around. Sprinkle with some green onion.

Tidak banyak literatur yang meyebutkan mengenai kuliner yang satu ini, hanya disebutkan masakan ini terdiri atas nasi yang ditaburi dengan potongan tahu goreng, ayam dan telur rebus yang. Nasi bakmoy merupakan tradisi hidangan perjamuan gembira yang sudah agak jarang dikenal oleh peranakan sekarang, tetapi masih sangat populer di Malaysia dan sekitarnya, di sana masih disebut Chaw'an Cat Porridge, bubur kucing Zhaoan. Nasi dalam kua ini disebut bubur, yang dari semulanya tidak pernah memakai daging kucing. Resep dengan petunjuk video: Bakmoy adalah salah satu Chinese Food yang populer di Indonesia. Selain daging ayam, Bakmoy juga biasa di masak dengan daging babi.

So that is going to wrap it up for this exceptional food nasi bakmoy recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!