Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, lettuce salad with crab stick and egg stir-fry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Lettuce Salad with Crab Stick and Egg Stir-Fry is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Lettuce Salad with Crab Stick and Egg Stir-Fry is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have lettuce salad with crab stick and egg stir-fry using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
- Prepare 2 long sticks Imitation crab sticks
- Make ready 1 Egg
- Take 1/2 a head Lettuce
- Make ready 2 tbsp Mayonnaise
- Make ready 1 Japanese mustard
- Get 1 dash Salt and pepper
Instructions to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
- Rip up the lettuce with your hands, and soak in water to crisp up. Drain and dry well. Cut the crab sticks into 4 cm and shred. Scramble the egg finely.
- Put the mayonnaise and Japanese mustard in a bowl and mix. Add the ingredients from Step 1 to the bowl and mix well. Taste, and add salt if needed.
- Transfer to serving plates and it's done. It's also delicious with pepper as an accent.
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