Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, avocado and crab stick hors d'oeuvre. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Avocado and Crab Stick Hors D'oeuvre is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Avocado and Crab Stick Hors D'oeuvre is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook avocado and crab stick hors d'oeuvre using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Avocado and Crab Stick Hors D'oeuvre:
- Prepare 5 Crab sticks
- Make ready 1 Avocado
- Take 1 tbsp ○ Vinegar
- Take 1 tbsp ○ Soy sauce
- Make ready 2 tsp ○ Olive oil (or vegetable oil of your choice)
- Take 2 tsp ○ Lemon juice
Instructions to make Avocado and Crab Stick Hors D'oeuvre:
- Blend together the ○ ingredients.
- Peel the skin of the avocado, remove the pit, and slice into bite-sized pieces. Arrange the avocado and crab sticks on a plate, pour the dressing on top, then serve.
So that is going to wrap it up with this exceptional food avocado and crab stick hors d'oeuvre recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
