Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, grill ahi tuna steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
I am intimidated to make any kind of fish that isn't pre-prepared/marinated to pop into the oven, grill etc. THIS was by far SO easy and incredibly delicious. The center should be raw, like sushi, or the tuna will be tough and dry.
Grill Ahi Tuna Steak is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Grill Ahi Tuna Steak is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook grill ahi tuna steak using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Grill Ahi Tuna Steak:
- Prepare 1 lb Ahi Tuna aprox.3 steaks 1 inch thick
- Take 1 tbsp olive oil extra virgen
- Get 1 tsp sesame oil
- Prepare 2 tbsp soy sauce low sodium
- Take 1/2 tsp fresh shredded ginger
- Take 6 tbsp mix(gold and black) rosted sesame seeds
- Prepare 1/2 tsp black pepper
- Make ready 1/4 tsp salt
When I first had this tuna grilled in spain with olive oil and salt I couldn't believe it was fish at all. Do you want to make a quick and easy gourmet style meal? There will be a VERY light golden brown color on the surface of the steaks and the sides will be completely white when the steaks are done. Ahi tuna, also known as yellowfin tuna, has a deliciously meaty taste.
Instructions to make Grill Ahi Tuna Steak:
- Mix in a bowl oil soy sauce ginger and olive oil and salt.
- Seasoning the tuna steacks with black peper and set in the marinated for 10 minutes.
- In a large plate pour the rosted sesame seeds, grab each steacks of ahi tuna and cover with the sesame seeds.
- Use Flat Iron pan add 1 tbsp grape oil and heat until is a little smoke.
- After is smoke add the steaks and fried for 1 1/2 minute each side, the will cook only 1/4 inch each side has to be pink in the middle.
- Transfer the steak on a cutting board and sliced with sharp knife.
- Serve with green leaves salad and oriental dressing.
This hearty fish is an excellent source of protein, is low on fat, and it's extremely simple to prepare. Ahi tuna steaks are mostly grilled or seared to bring out the. Light the grill while tuna is marinating. Ahi is a form of tuna derived from either the yellowfin or bigeye tuna. It is frequently caught in warm Pacific waters and sold fresh.
So that is going to wrap this up for this special food grill ahi tuna steak recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
