Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco
Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's 10 minute garlic crab lobster & shrimp marisco. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have mike's 10 minute garlic crab lobster & shrimp marisco using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco:
  1. Take Snow Crab Claws
  2. Make ready Rock Lobster Tails
  3. Get Pre-Steamed Jumbo Shrimp
  4. Get Fine Minced Garlic
  5. Make ready Fresh Chives
  6. Take Good Pinch Saffron Threads
  7. Get Salted Irish Butter
  8. Get Old Bay Seasoning
  9. Prepare Quality White Wine
  10. Get Lemon Pepper
  11. Take Lemon Wedges
Steps to make Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco:
  1. Lobster, Crab Claws and Shrimp pictured.
  2. Bring butter, wine and seasonings to a steady boil.
  3. Pulled and chopped Rock Lobster. Split lobster tails down the middle and remove meat. Rough chop meat.
  4. Throw in all seafood except for pre-steamed Jumbo Shrimp at a hard boil. Cover tightly and steam for 8 minutes.
  5. Add pre-steamed shrimp and steam 2 minutes longer.
  6. Pour everything into a large communal bowl. Including butter/wine mixture. Garnish dish with fresh chives.
  7. Serve with warm fresh bread for dipping in your butter sauce, lemon wedges and a quality white wine.
  8. Steamed seafood searing in butter, garlic and white wine.
  9. Enjoy!

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