Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ribs king in sweet sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Ribs King in Sweet Sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Ribs King in Sweet Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.
Fried Pork Ribs coupled with the sweet tasting sauce! It goes so well with a bowl of hot piping rice! Check out the recipe here:- *MAIN INGREDIENT.
To begin with this recipe, we must prepare a few components. You can cook ribs king in sweet sauce using 23 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ribs King in Sweet Sauce:
- Take 400 g Spare Ribs
- Make ready Marinade
- Take 2 tsp stock powder
- Prepare 1/2 tsp salt
- Take 1/4 baking powder
- Prepare 2 tsp corn flour
- Take 4 tsp rice flour
- Prepare 1 egg white
- Get 2 tbsp water
- Prepare Sauce Ingredients
- Take 1 tbsp vinegar
- Prepare 2 tbsp Worcestershire sauce
- Prepare 1 tbsp soy sauce
- Prepare 1 tbsp oyster sauce
- Make ready 2 tbsp honey
- Take 2 tsp brown sugar
- Prepare 1/4 salt
- Make ready 1 onion cut
- Get Cornstarch solution
- Take 1/2 cup water
- Get Meat Tenderizer
- Get 1/2 tsp baking powder
- Take 1 bowl water
Top Chef winner Mei Lin slow-roasts these ribs in the oven until they're supertender; then she glazes them on the grill with a sweet and spicy sauce spiked with She also stirs the sauce into pulled pork, serves it with french fries instead of ketchup and mixes it with melted butter to toss with fried chicken. Both the sauce and the ribs can be made ahead, leaving just the grilling to be done at the last minute. I used a combo of Sweet Baby Ray's and some thai chile dipping sauce. After the ribs had simmered for an hour – I agree onion, celery, etc. not necessary – I let them sit in the braising liquid.
Steps to make Ribs King in Sweet Sauce:
- Cut spare ribs into individual pieces. Baked 1/2 tsp baking powder at 150 degree celcius for 10 minutes. This will make the soda powder alkaline. Dissolve in bowl of water and soak spare ribs for 4 hours. Remove ribs and soak in clean water overnight. This process will ensure the meat is soft and tender.
- Marinate ribs with marinade ingredients for 4 hours.
- Heat up oil in wok at 150 degree celcius and deep fry ribs for 10 minutes or golden brown. Remove. Heat oil at 200 degree celcius and refry ribs for a few seconds to remove excess oil and make it crispy. Remove and set aside.
- Heat up 1 tbsp oil and stir fry onions till aroma. Pour in sauce ingredients and let it boil. Add in cornstarch solution to thicken sauce and add in fried ribs and quickly stir to coat the sauce on the ribs.
- Serve and decorate plate.
Sweet and Sour Rib (Tang Cu Pai Gu)is a quite popular dish in China. However, mostly people will eat it in restaurant rather than at home since At the last step, ribs are placed in the sauce for coating. Usually we do not have such strong fire at home and deep-frying process requires a large amount of oil. King Ribs established one of the first drive thru barbecue restaurants in Indiana, proving barbecue can be served in a fast manner, and still provide amazing food! Then the sweet and sour sauce is quickly cooked and reduced in hot oil.
So that’s going to wrap it up with this exceptional food ribs king in sweet sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
