Snap Pea, Egg & Crab Stick Battleship Sushi Rolls
Snap Pea, Egg & Crab Stick Battleship Sushi Rolls

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, snap pea, egg & crab stick battleship sushi rolls. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Snap Pea, Egg & Crab Stick Battleship Sushi Rolls is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Snap Pea, Egg & Crab Stick Battleship Sushi Rolls is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have snap pea, egg & crab stick battleship sushi rolls using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Snap Pea, Egg & Crab Stick Battleship Sushi Rolls:
  1. Get 350 grams Sushi rice
  2. Get 3 sheets Toasted nori seaweed
  3. Take 10 Sugar snap peas
  4. Make ready 1 Thick fried omelet
  5. Prepare 5 Imitation crab sticks
Steps to make Snap Pea, Egg & Crab Stick Battleship Sushi Rolls:
  1. Cut the thick fried omelet, the sugar snap peas with the stringy parts removed, and the imitation crab sticks into 1 cm cubes.
  2. Prepare 1 rice cooker cup of sushi rice.
  3. Roll the sushi rice into balls that are roughly the same size as a large cherry tomato.
  4. Cutting along the longest side of the nori sheet, cut the nori sheet into 6 equal pieces. From these pieces make some long, thin strips.
  5. Wrap the nori strips in rings around the sushi rolls.
  6. Place the toppings that you prepared in Step 1 on top of the battleship rolls, and you're done.
  7. I didn't have a suitable container for my battleship rolls so I lined an empty box with cling film and stored them in that.

So that’s going to wrap it up with this exceptional food snap pea, egg & crab stick battleship sushi rolls recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!