Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, sweet 'n sour grouper fish. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sweet 'n Sour Grouper Fish is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Sweet 'n Sour Grouper Fish is something that I’ve loved my whole life. They are nice and they look wonderful.
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To begin with this recipe, we have to prepare a few components. You can cook sweet 'n sour grouper fish using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sweet 'n Sour Grouper Fish:
- Take Cooking oil
- Take 300 grams grouper fish
- Prepare 1/4 cup Apple Cider Vinegar
- Make ready 1/2 cup Brown Sugar
- Take 20 grams Ginger (Julienned)
- Make ready 20 grams Carrots (Julienned)
- Prepare 20 grams Turnips (Julienned)
- Get 2 pcs Bell Pepper (Julienned)
- Prepare (use green for color contrast with turnip and carrot :) )
- Prepare 1 head Onion (Julienned)
- Prepare 1 Teaspoon Cornstarch
- Make ready 3 Pinch Pepper
- Prepare 2 Tablespoon Fish Sauce
- Take 1 cup water
- Get to taste Salt
While I'm working on the recipe for the banquet-style whole sweet and sour. This Chinese sweet and sour fish recipe uses fish fillets to create a stunning presentation while keeping the cooking process as easy as possible. The fish is shallow-fried until super crispy and then drizzled with a rich and aromatic sauce that is loaded with colorful peppers. It's a perfect dish to serve.
Steps to make Sweet 'n Sour Grouper Fish:
- Set in medium fire.For initial frying, position the fish where its belly is in contact with the bottom of the pan,fry by pouring the oil all over the fish until light golden yellow, set aside.
- For the sauce. In a pan,put the vinegar,sugar and 1/2 cup of water,set the fire in low while constantly stirring until all sugar is dissolve and the ginger is cooked.
- Put in the rest of the ingredients,except the cornstarch.
- Cook in medium fire for 1min while stirring continously to avoid burning of the sauce in the bottom of the pan.
- Pour the cornstarch dissolved in a half cup of water,
- Simmer for another 1min.
- Put the fish on a serving plate,pour the sauce all over it and its done!
- (For some whom likes their sauce sauted) sauté the ginger,3 cloves of minced garlic before doing the steps 1-7. ;)
Dishes with sweet and sour sauce, including sweet and sour fish, are common but the curious thing is how many versions of the sauce there are. I remember my mother (who wasn't a good cook at all) trying to replicate the restaurant version of my favorite dipping sauce for pork spring rolls (lumpiang. Sweet and Sour Fish - Simple and yet it left me satisfied. Photo about Sweet sour and spicy grouper fish ready to be served. Photo "Sweet and sour spicy sauce grouper fish" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
So that is going to wrap it up for this exceptional food sweet 'n sour grouper fish recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
