Spicy Green Beans
Spicy Green Beans

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy green beans. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Green Beans is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Spicy Green Beans is something that I’ve loved my entire life. They are fine and they look wonderful.

Spicy Chinese Sichuan Green Beans are the perfect easy side dish to your favorite Chinese meal and they're a breeze to make with just a few ingredients. Fresh green beans are coated with a soy sauce, honey, garlic mixture that is sure to wake up your taste buds! All Reviews for Sweet and Spicy Green Beans.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy green beans using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Green Beans:
  1. Get 1 pound green beans trimmed
  2. Prepare 2 tablespoons sesame oil or oil of your choice (coconut or canola or olive oil)
  3. Get 2 teaspoons chili garlic paste
  4. Take 2 green onions thinly sliced - white parts only
  5. Take 1-3 tablespoons garlic thinly sliced. Depending on preference
  6. Make ready 2 tablespoons soy sauce
  7. Get 1 tablespoon rice vinegar
  8. Get 1 teaspoon sugar
  9. Make ready 1/4 cup water
  10. Get 1/2 teaspoon crushed red chilli peppers
  11. Make ready Optional: If you don’t like it too spicy then add a tablespoon of oyster sauce 2 tablespoons fish sauce and put less water in
  12. Make ready Optional: You could add shrimp or tofu but add shrimp in the last few minutes and tofu should be firm or med firm and fried up in garlic and oil in separate pan and then added when you add the sauce

A great accompaniment at lunch, dinner and especially parties. Buffet parties are such a great way to. The Spicy Green Bean is the epitome of a family business. From the menu creation to the design and construction, Executive Chef and owner Kasha Denisiewicz has recruited many of her talented family.

Instructions to make Spicy Green Beans:
  1. To a wok add the oil of your choice and heat on medium-high heat. I love smell sesame oil so that is my preference.
  2. Add the green beans and stir fry them for 3-5 minutes or until they start to shrivel up a bit.
  3. Add in the garlic (if you like garlic than add lots rather than 1 tablespoon), green onions, chili-garlic paste and stir to combine.
  4. Cook the garlic mixture for 30 seconds to a minute then add in the soy sauce, rice vinegar, sugar, water and chili flakes.
  5. Cook for an additional 1-2 minutes or until most of the liquids are completely cooked off.
  6. Garnish with sesame seeds if desired.

These Spicy Green Beans are easy to make and would compliment a host of proteins or good enough to be eaten on their own. If you want to take your beans and kick them up a notch…try them! Chinese Spicy Szechuan Green Beans stir fry. Asian Style Green Beans Stir Fry; GARLICKY GOOD. Tips to make this Spicy Green Beans Chicken Skillet recipe?

So that’s going to wrap it up for this exceptional food spicy green beans recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!