Date Puffed Rice Balls
Date Puffed Rice Balls

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, date puffed rice balls. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Transfer the dates to a bowl. Add the coconut, puffed rice and chia seeds. Measure the maple syrup into a small bowl and add the vanilla extract.

Date Puffed Rice Balls is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Date Puffed Rice Balls is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook date puffed rice balls using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Date Puffed Rice Balls:
  1. Make ready 2 cups dried dates
  2. Get 1/4 cup hot water
  3. Make ready 2 cups puffed brown rice
  4. Prepare 2 tablespoons honey
  5. Prepare 2 tablespoons coconut
  6. Make ready 1/2 teaspoon salt
  7. Make ready 4 tablespoons peanut butter
  8. Prepare 1 scoop (32 g) chocolate protein powder

If that doesn't work, add a few more Tablespoons of puffed rice cereal. Puffed Rice Balls are delicious and easy-to-make! This lip-smacking dessert recipe uses just minimal amount of ingredients such as puffed rice, jaggery, ghee and water. Perfect for light munching between the meals, this delicious dessert recipe tastes best when served warm along with coconut chutney or mint chutney.

Steps to make Date Puffed Rice Balls:
  1. Add 1 cup dates and hot water in a bowl. Set aside to rest.
  2. Add the other cup of dates in the food processor and blitz.
  3. Add the puffed rice, honey, coconut, salt, peanut butter and protein. Mix together.
  4. I used puffed brown rice, alternatively replace with 2 cups Rice Krispies.
  5. I used chocolate flavored protein powder, alternatively replace with 2 tablespoons of cocoa powder.
  6. Add the dates and water into the mixture. Blitz together until they are sticky and mooshy.
  7. Roll the mixture into balls.
  8. Refrigerate overnight.

Make sure the dates and pecans are chopped. You don't want large pieces of either in a small, three-bite cookie. As the dates soften while cooking, I use the back of my spatula to press them into the butter-sugar mixture. I use a medium-size cookie scoop to make the balls. For a couple of tricks to make this step super easy, first, place your coconut in a shallow bowl or plate.

So that is going to wrap it up with this exceptional food date puffed rice balls recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!