Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, glass noodle vege. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Glass Noodle Vege is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Glass Noodle Vege is something which I’ve loved my entire life. They are fine and they look wonderful.
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To get started with this recipe, we have to first prepare a few components. You can have glass noodle vege using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Glass Noodle Vege:
- Prepare Glass noodle
- Prepare 1 melon
- Get to taste Dried shrimp
- Make ready to taste Garlic
- Prepare to taste ginger
- Get to taste shallots
- Make ready to taste Oyster sauce
It soothes your soul while it excites your taste buds. It's like yoga for your mouth. Glass noodles are Asian noodles made by combining water with a starch such as potato starch or mung bean starch to create a dough which can be rolled out and cut or forced. Cook the glass noodles according to package instructions.
Instructions to make Glass Noodle Vege:
- Soak glass noodle until soft. Drain and set aside. Same with dried shrimp.
- Heat wok add oil then stir fry garlic, ginger and shallot until fragrant. Toss in dried shrimp.
- Stir fry with melon add a little water then add in glass noodle. Simmer and cook then season with oyster sauce
Mix the drained noodles with the vegetables and drizzle with the dressing. Reviews for: Photos of Chicken and Vegetable Glass Noodle Stir-Fry..glassy, translucent noodles, tangled with lots of vegetables, mushrooms, and meat. Slice up some mushrooms, garlic, and. Ditch take out with this Korean Glass Noodle Veggie Stir Fry. Easy Asian Recipes. · Made from the starch of vegetables like mung beans, translucent glass noodles (a.k.a. cellophane noodles) are.
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