Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tuna, egg and tomato salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna, Egg and Tomato Salad is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Tuna, Egg and Tomato Salad is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna, Egg and Tomato Salad:
- Make ready 3 large tomatoes
- Prepare 1 small tin of tuna
- Make ready 1 hard boiled egg
- Make ready 2 spring onions
- Prepare 1 few green and black olives
- Make ready 6 slices low-fat cheese
- Make ready 1 small lettuce
- Get 1 Tbsp grated carrot
- Take 2 Tbsp extra virgin olive oil
- Prepare 2 Tbsp white wine vinegar
- Get Salt and pepper
Steps to make Tuna, Egg and Tomato Salad:
- Boil the egg until hard. Wash and prepare the fresh ingredients.
- Prepare ingredients on a plate.
- Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
- Drizzle olive oil and vinegar.
- Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.
So that’s going to wrap this up with this special food tuna, egg and tomato salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
