Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, super quick mustard green and tuna aemono salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Super Quick Mustard Green and Tuna Aemono Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Super Quick Mustard Green and Tuna Aemono Salad is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook super quick mustard green and tuna aemono salad using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super Quick Mustard Green and Tuna Aemono Salad:
- Prepare 50 g mustard greens
- Make ready 50 g enoki mushrooms
- Get 1 can canned tuna
- Make ready 2 tsp sesame oil
- Get 2 tsp soy sauce
- Take 1 pinch salt
Steps to make Super Quick Mustard Green and Tuna Aemono Salad:
- Cut leaf mustard into about 2cm pieces. Take off the hard bottoms of the mushrooms and cut them in half.
- Put all the mustard greens in a microwavable container.
- Then add the chopped mushrooms on the top of the mustard greens.
- Finally pour the canned tuna over the top of the mushrooms. Put the lid on and microwave for 1.5 min.
- After that, pour on sesame oil, soy sauce, and add a pinch of salt. Then put the lid on again and microwave for another 1.5 min and mix again, and it's s done!
So that’s going to wrap it up with this special food super quick mustard green and tuna aemono salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
