Sauteed Sayote
Sauteed Sayote

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sauteed sayote. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sauteed Sayote is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Sauteed Sayote is something that I’ve loved my entire life.

This sautéed chayote makes a fabulous side dish that goes with just about any main protein. Serve it with fish or seafood, meat, or poultry, or serve it as a vegetarian dish. Sauteed Chayote or Ginisang Sayote Very Healthy and Simple Recipe, my German Husband and my Son like this so much.

To begin with this recipe, we have to prepare a few components. You can have sauteed sayote using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Sayote:
  1. Get 2 pcs Sayote or Jade Melon
  2. Prepare 3 dried mushroom, soaked and slice
  3. Take Garlic and ginger minced
  4. Get Oyster sauce
  5. Prepare 1 chicken breast

Sauteed Chayote with Tomato is my lunch today! Please cook Tortang talong with ground pork on top. Sautéed Chayote is the recipe I am sharing today. It is such a delicious side dish that I don't mind making it with or without bacon or prosciutto.

Steps to make Sauteed Sayote:
  1. Heat a wok and add cooking oil. Stir fry mushroom until golden brown, then move on the side of wok. Next, saute garlic and ginger then add chicken.Stir fry chicken until golden brown then mix with the mushroom. Keep mixing then add oyster sauce and sayote. Mix well add water simmer until the sayote are soft. Serve

I love everything about this recipe. How to make Ginisang Sayote (Sauteed Chayote). Heat the cooking oil in a pan. Chayote squash has a very mild flavor and is also called Christophine. Before eating, peel skin under running water to avoid irritation of skin from the juices.

So that is going to wrap it up with this exceptional food sauteed sayote recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!