Fish Sausage Apples For Charaben
Fish Sausage Apples For Charaben

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fish sausage apples for charaben. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fish Sausage Apples For Charaben is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fish Sausage Apples For Charaben is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have fish sausage apples for charaben using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fish Sausage Apples For Charaben:
  1. Get 1 long one Fish sausage
  2. Prepare 1 Imitation crab stick
  3. Prepare 8 Black sesame seeds
  4. Prepare 2 Leaf shaped picks
Steps to make Fish Sausage Apples For Charaben:
  1. Take 2 long, thin slices from the fish sausage.
  2. Cut the crabstick in half. Cut down each piece to the same width as the fish sausage slices.
  3. Wrap a fish sausage slice around a piece of crabstick. When the first slice is wrapped, add the second slice and continue wrapping.
  4. Cut into half.
  5. Secure with a leaf shaped pick, add black sesame seeds to represent the apple seeds, and they're done!
  6. I used them in a bento that appeared on a TV cooking show!

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