Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tomato & tuna somen. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The tomato is the edible, often red berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Перевод слова tomato, американское и британское произношение, транскрипция tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный. The genus is composed of nine generally accepted species. 'mater (Southern US, Appalachia, informal).
Tomato & Tuna Somen is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Tomato & Tuna Somen is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook tomato & tuna somen using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tomato & Tuna Somen:
- Prepare 1 portion for 1 person somen noodles
- Prepare 1 tomato (peel and cut into chunks)
- Take 1 can tuna
- Prepare 1 eggplant (grill well until well browned and peel, cut into bite size pieces)
- Prepare 1 asparagus (grill well until well browned, cut into 3 cm length)
- Take 1 boiled egg (cut in half)
- Make ready 1~2 tbsp sesame oil
- Prepare 50 ml dashi (or mentsuyu)
- Prepare 1 tbsp soy sauce (if used mentsuyu, no soy sauce)
- Prepare 1 tsp sugar (if used mentsuyu, no sugar)
- Make ready 5 shiso leaves chopped) for topping
- Take salt and pepper
Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits. The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes. Rotten Tomatoes, home of the Tomatometer, is the most trusted measurement of quality for Movies & TV. The definitive site for Reviews, Trailers, Showtimes, and Tickets. plural tomatoes.
Steps to make Tomato & Tuna Somen:
- Mix tomato, tuna, sesame oil, dashi(menstuyu, soy sauce, sugar), half of the shiso leaves in a bowl. Season with salt and pepper.
- Bring a large pot of water to a boil, add the somen noodles and cook according to the directions on the package. Drain the noodle and place immediately under cold running water to halt cooking and wash in ice water. Drain well and put in a serving bowl.
- Pour the mixture from step ① over the somen noodles. Arrange the eggplant, asparagus, egg, and shiso leaves on it. Sprinkle pepper on top.
The original pronunciation of this Spanish loanword was. The tomato is a very popular fruit/vegetable. Tomatoes are high in many nutrients, and also contain a cancer-fighting substance called lycopene. Siberian tomato seeds with raised temperature and germs tolerance. Tomato Digital adalah Agency Digital Marketing di Jakarta Indonesia.
So that is going to wrap it up with this exceptional food tomato & tuna somen recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
