Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baked lobster tail. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Baked Lobster Tail is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Baked Lobster Tail is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have baked lobster tail using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Lobster Tail:
- Get Australian Cold Water Lobster Tails
- Prepare lemon
- Prepare Paprika
Steps to make Baked Lobster Tail:
- Preheat oven to 400
- Take lobster tail out of shell and place on top
- Squeeze lemon over top of the lobsters
- Sprinkle a small amount of paprika on top
- Bake lobster for 18-20 minutes for an 8-10 oz tail
So that’s going to wrap this up for this special food baked lobster tail recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
