Garlic Shrimp Scampi with Asparagus
Garlic Shrimp Scampi with Asparagus

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, garlic shrimp scampi with asparagus. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlic Shrimp Scampi with Asparagus is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Garlic Shrimp Scampi with Asparagus is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have garlic shrimp scampi with asparagus using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Garlic Shrimp Scampi with Asparagus:
  1. Get 2 rations of spaghetti
  2. Get 1 lb shrimp (shelled and devained)
  3. Make ready 5 cloves garlic
  4. Prepare 6-7 tbps olive oil
  5. Get Chopped parsley
  6. Get Salt
  7. Make ready Pepper
  8. Get 5-7 stalks asparagus (use the tender tops)
Instructions to make Garlic Shrimp Scampi with Asparagus:
  1. Cook your pasta with a little oil and salt in a pot of boiling water.
  2. Thinly slice your garlic.
  3. Hot pan, olive oil. In with the garlic while the oil is warm so that the flavor will seep into the oil on medium heat.
  4. Once the garlic has started coloring, add the shrimp. Stir until the shrimp is cooked 2/3 of the way then add your asparagus. Season with salt and pepper.
  5. Add your pasta to the pan then stir or toss to coat every pasta with the sauce. Adjust seasoning according to taste.
  6. Add the chopped parsley then serve. Goes well with grilled fish or in my case… southern-style fried chicken. Bon appetit.

So that is going to wrap it up with this special food garlic shrimp scampi with asparagus recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!