Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tuna biryani. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tuna Biryani is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Tuna Biryani is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook tuna biryani using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Biryani:
- Make ready 3 cups basmati rice
- Prepare 4 cups boiling water
- Get 4 cloves garlic
- Take 2 onions
- Get 2 medium tomatoes
- Take 1/2 cup fresh chopped cilantro
- Prepare 1/2 cup fresh dill
- Take Fish masala spices
- Prepare black pepper and salt
- Take 4 cans tuna
- Prepare 1 tablespoon tomato paste
- Make ready 2 tablespoon vegetable oil
- Make ready 1 tablespoon turmeric
Steps to make Tuna Biryani:
- Add little bit of oil into cooking pan and add the chopped onion, salt and pepper and turmeric
- Add the rice to boiling water till it is half cooked
- Sieve the rice and set it aside
- Add the chopped garlic and fish spices
- Add the tuna (without the water in the can or the oil)
- Add the cilantro, dill and the chopped tomatoes
- Add tomatoe paste and cover the pan and let it cook for 5 min
- In different pan add some oil and add a layer of rice then layer of tuna mix
- Add the rest of rice then another layer of tuna mix the finish it with rice.. add 1/2 cup of water and cover the pan and let it cook for 30 min on medium heat first then resuce it ti lower heat
So that is going to wrap this up with this special food tuna biryani recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!