Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, sushi balls with cured ham & corn. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Sushi Balls with Cured Ham & Corn is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Sushi Balls with Cured Ham & Corn is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have sushi balls with cured ham & corn using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sushi Balls with Cured Ham & Corn:
- Get 12 slice Cured ham (e.g. proscuitto)
- Get 1 Corn
- Get 1 Mayonnaise
- Prepare Sushi Rice:
- Take 360 ml Uncooked regular white rice
- Get 2 tbsp 〇Vinegar
- Take 2 1/2 tbsp 〇Sugar
- Prepare 1/2 a teaspoon 〇Salt
I took a few of them to my neighbor. She said they were by far the best ham balls she's had. Korean Rice Balls or Joomukbap or Jumeok Bap are best on-the-go lunch for adults or kids. preparing rice ball for filling. rice balls jumeok bap with spam. Cover the filling with more rice and Sushi rice is the same thing as short-grain rice.
Steps to make Sushi Balls with Cured Ham & Corn:
- Combine the ingredients marked with 〇 to make the sushi vinegar.
- Pour the warm rice into a large bowl and fold in the sushi vinegar. You're only using 2 cups of rice, so using a bowl here is fine.
- Add the corn, mix it in, and leave the mixture to cool.
- Shape the sushi rice into balls and cover with mayonnaise. I recommend using more mayo than I did in this photo. I made 12 sushi balls here.
- Wrap the cured ham around the rice to complete Try topping with some radish sprouts.
And yes, you can just use sushi rice only and omit. Roll sushi ball lightly in sesame seeds and set aside. Shake dressing then drizzle over to serve. Correct for sushi grade, furthermore, they also cure it and let it age before slicing. agreed, if I ever make it again the balls will be smaller. Those balls are amazing, I wish I had balls like that, mouth watering, so wet.
So that is going to wrap this up for this exceptional food sushi balls with cured ham & corn recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
