Mike's Spicy Seafood Salad
Mike's Spicy Seafood Salad

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, mike's spicy seafood salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Spicy Seafood Salad is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Mike's Spicy Seafood Salad is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have mike's spicy seafood salad using 31 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mike's Spicy Seafood Salad:
  1. Make ready ● For The Seafoods [all fully chilled & rough chopped]
  2. Take 1 Pound Pre-Steamed Lobster
  3. Prepare 1 Pound Pre-Steamed Shrimp
  4. Get 1 Pound Pre-Steamed Scallops
  5. Make ready 2 Pounds Pre-Steamed Immatation Crab Meat [don't use real crab]
  6. Take ● For The Fruits & Vegetables [all chilled & rough chopped]
  7. Get 2 LG EX Firm Beefeater Tomatoes [de-seeded]
  8. Take 1 LG Cucumber [de-seeded]
  9. Take 1 EX LG Vidalia Onion
  10. Take 1 LG Red Onion
  11. Prepare Juice Of 1 Lime
  12. Make ready Juice Of 1/2 Orange
  13. Take 1/2 Cup Green Onions
  14. Take 1 Medium Green Bell Pepper [de-seeded]
  15. Take 1 Medium Red Bell Pepper [de-seeded]
  16. Get 1 Medium Orange Bell Pepper [de-seeded]
  17. Make ready 1 Medium Yellow Bell Pepper [de-seeded]
  18. Make ready 3 LG Celery Stalks
  19. Prepare 1 Bunch Quartered Radishes
  20. Get 7 Cloves Minced Garlic
  21. Get 1 Bunch Fresh Cilantro
  22. Get 1/4 Bunch Fresh Parsley
  23. Take 2 EX LG Jalapeño Peppers [de-seeded]
  24. Prepare 2 LG Habenero Peppers [de-seeded]
  25. Get ● For The Seasonings
  26. Prepare 1 tsp Crushed Mexican Oregano
  27. Take 1 tsp Fresh Ground Black Pepper
  28. Get 1 tbsp Crushed Saffron
  29. Prepare to taste Tabasco Sauce
  30. Make ready ● For The Fluids
  31. Make ready as needed Chilled Clamato Juice [i used 4 cups]
Instructions to make Mike's Spicy Seafood Salad:
  1. Rough chop vegetables and mix everything together. Chill for 6 hours, if not longer. Stir occasionally.
  2. Serve with additional Tabasco, crackers, tortilla chips and/or French bread. Enjoy!

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