Shrimp with Spicy Cream Sauce
Shrimp with Spicy Cream Sauce

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, shrimp with spicy cream sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shrimp with Spicy Cream Sauce is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Shrimp with Spicy Cream Sauce is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp with spicy cream sauce using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp with Spicy Cream Sauce:
  1. Get 16 medium to large shrimp
  2. Make ready 1 can Cream of Mushroom Soup
  3. Make ready Dash Milk for consistency
  4. Take Cayenne Pepper (I probably used 1 tablespoon)
  5. Prepare Lemon Pepper Seasoning
Steps to make Shrimp with Spicy Cream Sauce:
  1. Cook shrimp in boiling water until pink. Drain, peel if they aren't already. Set aside.
  2. In a medium saucepan heat soup and milk over medium heat. Add spices and mix together.
  3. When done add shrimp to coat and serve over egg noodles
  4. Note: favorite cream soup and favorite pasta or rice could be substituted.

So that is going to wrap it up for this special food shrimp with spicy cream sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!