Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, bacon prawn tails in creamy garlic sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon Prawn Tails in Creamy Garlic Sauce is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Bacon Prawn Tails in Creamy Garlic Sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have bacon prawn tails in creamy garlic sauce using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bacon Prawn Tails in Creamy Garlic Sauce:
- Take 250 g streaky bacon cut
- Get 3 cloves bacon minced
- Get 400 g prawn tails
- Make ready 2 cups mushrooms chopped
- Get 1/4 cup white wine (optional)
- Make ready 1 cup cream
- Prepare 2 tblsp chopped parsley
- Make ready Squeeze lemon
Steps to make Bacon Prawn Tails in Creamy Garlic Sauce:
- On medium heat fry bacon till crispy and remove. Add mince garlic and prawn tails and fry for 1 minute. Remove and place with bacon.
- Add mushrooms and add wine and cook in high for 3 minutes.
- Reduce heat to a simmer. Add cream and bring to a slow simmer. Rerun bacon and shrimp. Garnish with parsley and squeeze lemon. Season with salt and pepper.
So that is going to wrap it up with this special food bacon prawn tails in creamy garlic sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
