Chicken with peanuts stir fry
Chicken with peanuts stir fry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken with peanuts stir fry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken with peanuts stir fry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken with peanuts stir fry is something which I’ve loved my entire life. They are nice and they look fantastic.

Meanwhile, in a small bowl, combine water, soy sauce, peanut butter, brown sugar, lemon juice, garlic and pepper flakes; set aside. Stir in the scallion greens and peanuts. As one user review put it, "It is, hands-down, the best stir-fry chicken recipe I've ever tried." Serve this soon-to-be favorite with rice and a steamed vegetable.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken with peanuts stir fry using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken with peanuts stir fry:
  1. Prepare 300 grams of slices chicken
  2. Take 1/2 of each red and yellow sweet peppers cut chuck
  3. Prepare 1/2 chuck cut onion
  4. Get 3 stripes of green onion cut 2 cm long
  5. Make ready 1/4 cup of roasted peanuts
  6. Prepare 2 stripes of cut salary
  7. Take 1 tbsp spoon of oyster sauce
  8. Make ready 1 tsp spoon of chicken stock powder
  9. Make ready 1 tsp spoon of sugar
  10. Take 1 tsp spoon of light soy sauce
  11. Make ready 2 tbsp spoon of oil

Peanut chicken stir-fry gets a little spicy thanks to cayenne pepper added to the sauce. Peanut chicken stir-fry gets a little spicy thanks to cayenne pepper added to the sauce. Remove with a slotted spoon and keep warm. Add remaining broth to frypan, bring to boil.

Instructions to make Chicken with peanuts stir fry:
  1. In the heating pan pour in oil add chicken fry till cook
  2. Add onion and sweet peppers
  3. Add peanuts and add oyster sauce, light soy sauce, sugar and chicken stock powder keep frying to get all the flavours in the chickens
  4. Add green onion and salary stir in for 3 minutes

Add broccoli and bell pepper, return to boil. Stir sauce and add to frypan, bring to boil. Serve this home-style version of kung pao chicken and peanuts with a side of steamed white rice. If you're feeding a large crowd, stir-fry an additional batch instead of making one large serving at once; overcrowding the pan won't allow the ingredients to cook properly. From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).

So that’s going to wrap it up for this exceptional food chicken with peanuts stir fry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!