Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, tuna and tomato pasta with basils. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Tuna and Tomato Pasta with Basils is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Tuna and Tomato Pasta with Basils is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook tuna and tomato pasta with basils using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tuna and Tomato Pasta with Basils:
- Get 200 g Penne
- Prepare 1 Onion
- Get 1 canned Tuna fish
- Make ready 1 clove garlic
- Take 1/2 cup shredded cheese
- Take Plenty of bassils
- Get Salt
- Make ready Olive oil
- Prepare 1 canned tomato
Steps to make Tuna and Tomato Pasta with Basils:
- Boil the plenty of water to a pot. Cook the penne according to the direction.
- Chop the onion finely. Add the olive oil and the finely chopped the garlic to the pan. When the nice garlic aroma comes out, add the chopped onion to cook.
- When the onion is nearly cooked, add the tuna fish, seasoning with salt (herb salt is better). Add the canned tomato, simmer for about 5 min. Then add the cheese, season with salt if required.
- Add the penne into the tomato sauce. Mix together. Serve the penne to a plate, sprinkle the basils on the top.
So that is going to wrap this up for this special food tuna and tomato pasta with basils recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
