Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken stir fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken stir fry is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken stir fry is something which I’ve loved my entire life.
This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken stir fry using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken stir fry:
- Make ready 1 1/2 cup julienned carrots
- Get 2 lb boneless chicken thigh
- Prepare 1 cup chopped celery
- Get 1 1/2 cup snow peas
- Make ready 3 large broccoli
- Make ready 4 clove garlic,diced
- Make ready 3 shallots, diced
- Prepare 1/4 cup green onions,chopped
- Get 1 cup soy sauce
- Get 1 cup chicken stock
- Make ready 1/4 cup minced ginger
- Prepare pinch pepper
- Make ready pinch salt
- Get pinch red pepper flakes
- Get 1 tbsp sesame oil
- Get 1/4 cup oyster sauce
- Prepare 1 1/4 cup sugar
- Take 1/4 cup sriracha sauce
This healthy chicken stir-fry is no exception! It's packed with veggies and it's perfectly filling and flavorful. Chicken stir-fries are healthy, delicious and quick to prepare. Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes.
Steps to make Chicken stir fry:
- Cut chicken in slices then into 1 in. Cubes
- Heat a wok or pot at medium-high heat and add oil to pan to warm up
- When oil is heated add garlic and shallots n cook till onions are translucent
- Add chicken to pan and grill till completely cooked
- Add chicken stock and flavor with the salt and pepper
- Incorporate broccoli to wok first since it will take longer to cook
- Then add the rest of your veggies and sit keeping the pan at the same medium-high heat
- Now add the rest of your flavored enhacing ingredients. Add each ingredient one at a time and stir to spread it throughout the stir fry.
- Lower the heat to about medium-low and find a lid cover stir fry and let it cook for about 5 minute to soften the veggies.
- When the veggies has a soft yet firm texture it is ready to serve.
Get the wok sizzling and rustle up a chicken stir-fry. Who needs takeaways when you can make our tasty chow mein, sweet & sour chicken or Singapore noodles? Chicken stir-fry is a perfect home-cooked meal for busy families. Continue until the chicken is lightly browned but not quite entirely cooked through. Chicken Stir Fry is an easy dinner idea, made with chicken, vegetables and a delicious stir fry This chicken stir fry has become one of my family's favorite dinners.
So that is going to wrap it up for this exceptional food chicken stir fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
