Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy lemon shrimp pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Creamy Lemon Shrimp Pasta is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Creamy Lemon Shrimp Pasta is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have creamy lemon shrimp pasta using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Lemon Shrimp Pasta:
- Take About 12 med shrimp, cut in half
- Make ready 6 oz thin spaghetti
- Prepare 4 tbsp butter
- Take 3/4 cup heavy cream
- Take 1 tbsp fresh parsley
- Get Juice from 1 lemon
- Take 1/2 shallot, minced
- Take 3 garlic cloves, minced
- Get 2 tsp salt
- Take 1 tsp pepper
- Make ready Dash cayenne
- Get Parmesan for garnish
Steps to make Creamy Lemon Shrimp Pasta:
- Boil water for noodles, cook per package directions, drain and set aside
- In a skillet on medium low, add 2 tbsp butter, shrimp, shallots and onion. Cook until shrimp are pink, about 5 min.
- Turn heat to medium and add heavy cream, lemon juice, 2 tbsp butter, parsley, salt, pepper and cayenne. Cook until just bubbling, add pasta and turn heat to low. Toss to coat.
- Serve with parm cheese on top! So simple, yeah? Perfect food if you're a bit too buzzed to do anything else ;) cheers!
- Oh, and serve with garlic bread! If you have a hard time finding your bread knife, and decide that giving up sounds way easier, just do that, no one is judging you.
So that’s going to wrap this up with this exceptional food creamy lemon shrimp pasta recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!