Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, brad's steak oscar. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Named after former Las Vegas Mayor and mob attorney Oscar Goodman , Oscar's is a glamorous and uniquely Las Vegas. Easy but absolutely decadent Steak Oscar recipe! This is sure to make dinner time a special one for This Steak Oscar recipe is one of those dinners that will make you feel like you are eating at a fancy.
Brad's steak oscar is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Brad's steak oscar is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook brad's steak oscar using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brad's steak oscar:
- Take 2 12 oz rib eye steaks
- Make ready 1/2 cup shredded pepper jack cheese
- Make ready 1/4 lb lump crab meat
- Take 1/2 cup prepared hollandaise sauce
- Take 1 salt, pepper, and garlic powder to taste
- Make ready marinade
- Make ready 1/4 cup each, soy sauce, worchestershire sauce, balsamic vinegar, water, and red wine vinegar
Salt and pepper raw steaks before grilling. This crab Oscar steak topper is not only easy to prepare but incredibly flavorful. Grill steaks until meat reaches desired doneness. Top with crab mixture, asparagus and bearnaise sauce.
Steps to make Brad's steak oscar:
- Mix all marinade ingredients. Marinade steaks for 30-45 minutes
- Place steaks on a broiler pan. Sprinkle with seasonings. Bake at 350 until steak is at desired doneness. I prefer rare to med rare
- 5 Minutes before done top steaks with crab meat and cheese. Remove when cheese is melted
- Top steaks with hollandaise sauce and serve immediately.
Steak Oscar - Southern Lady Magazine. This exquisite Steak Oscar entree is a rich slice of steak crowned with dill-flecked crab cakes and roasted shrimp. Brad Oscar is credited as Performer. Performer: Brad Oscar [Right Honourable Archibald Proops, Second Gentleman, Sir Peter, Barrow Boy]. The dish consists of sauteed veal cutlets topped with crab (or occasionally lobster) meat.
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