Seafood Boil
Seafood Boil

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, seafood boil. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Seafood Boil is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Seafood Boil is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook seafood boil using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Boil:
  1. Get 3 lb Snow Crab
  2. Take 2 lb Fresh Peeled Shrimp
  3. Get 1 bunch Small Potatoes bagged
  4. Get 3 Corn on the Cob
  5. Make ready 1 packages Louisiana Seafood Boil Seasoning
  6. Get 1 cup Butter
  7. Make ready Optional
  8. Get 1 dozen Eggs
  9. Make ready 1 packages Sausage
  10. Get 1 lb Scallop
Steps to make Seafood Boil:
  1. Have large pot big enough to hold all ingredients. Fill 3/4 full of water and add seasoning. Bring to a boil.
  2. While water is warming up split the cobs into thirds.
  3. Once water is at a rapid boil add corn and potatoes. Boil for 30 minutes.
  4. After corn and potatoes boil for 30 minutes add crab legs (if you have sausage add now) to pot for 10 minutes.
  5. Finally add shrimp (scallop and eggs if you want) for the final 5 minutes.
  6. Turn heat off and let the food sit in the seasoned water for 5-10 minutes. Drain in a strainer in the sink.
  7. Lay covering on table. Covering should be something that won't allow heat from food to effect table. Pour food on table and enjoy.

So that’s going to wrap this up for this exceptional food seafood boil recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!