Savory Chicken Veggies Stir Fry
Savory Chicken Veggies Stir Fry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, savory chicken veggies stir fry. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Savory Chicken Veggies Stir Fry is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Savory Chicken Veggies Stir Fry is something that I have loved my whole life.

In a wok or a large nonstick skillet heat oil over medium-high heat until hot. Push chicken and vegetables to sides of wok. Stir-frying is an easy way to create flavorful meals in minutes, such as this chicken-and-vegetable entrée.

To begin with this recipe, we have to first prepare a few ingredients. You can have savory chicken veggies stir fry using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Savory Chicken Veggies Stir Fry:
  1. Prepare 1 onion, julienne cut
  2. Prepare 1 carrot, julienne cut
  3. Take few cuts of broccoli
  4. Take 1/2 Chicken breast, cube cut
  5. Take 2 cloves garlic
  6. Take 1 whole egg
  7. Take 1/2 tbs fish sauce (optional)
  8. Prepare 1 tbs oyster sauce
  9. Prepare 1 tbs honey
  10. Prepare 1 cup water
  11. Take Salt and pepper
  12. Make ready 1 stalk leek or chives

Truly a wonderful pleasure gobbling it down with warm rice. Stir-fry meals are my favorite takeouts. Skip the take out- this Chicken Stir Fry is the real deal. Cook the chicken and vegetable stir fry The chicken.

Instructions to make Savory Chicken Veggies Stir Fry:
  1. Cut and clean all of your veggies and your chicken.
  2. Marinate your chicken using 1/2 tbs of fish sauce (optional), 1 clove of minced garlic, a pinch of salt and pepper. Let it sit about 15-30 minutes. The longer the best.
  3. Stir fry your chicken until become all white, and add a cup of water, season with oyster sauce and honey, check and fix the taste. If you like a deep flavor you could add a lil bit of grated ginger.
  4. Add your onion, another clove of minced garlic, carrot, and broccoli.
  5. Stir them until all combined. Boil them and close your pan with its lid, about 5 minutes or until the veggies become a bit soften.
  6. Open the lid, cracks the egg over it and stir it quick, start from the yolk twisting to the outside, it helps to thick the soup and create soft lumps. The heat should be medium low.
  7. Add chopped leek or chives, stir a bit, turn off the heat, and ready to be serve.

I will start the stir-frying with the chicken and oil. Heat all the oil as required in this recipe into the wok over low to medium heat. Add the sliced chicken pieces into it and start to stir fry. There are two tips I would like to share. First, do not start with high heat.

So that is going to wrap this up with this exceptional food savory chicken veggies stir fry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!