Shann's Epic Tuna Casserole
Shann's Epic Tuna Casserole

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, shann's epic tuna casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shann's Epic Tuna Casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Shann's Epic Tuna Casserole is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook shann's epic tuna casserole using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Shann's Epic Tuna Casserole:
  1. Prepare Tuna Casserole
  2. Prepare cans of solid white tuna
  3. Take can Cream of Mushroom soup
  4. Get Milk
  5. Make ready garlic powder
  6. Get Salt and Pepper
  7. Prepare green onions
  8. Make ready cream cheese
  9. Make ready Frank's Red Hot Sauce
  10. Make ready Frozen Sweet Peas
  11. Take Frozen Corn
  12. Get Catelli Smart Rotini Pasta
  13. Get Parmesan cheese
  14. Get Panko Bread Crumbs
  15. Prepare Fried Onion Straws
Instructions to make Shann's Epic Tuna Casserole:
  1. Combine all ingredients minus the pasta, Panko, Parmesan, and Fried onion straws.
  2. Cook pasta slightly, about 5mins. Pasta should still be a bit crunchy.
  3. Rinse pasta to stop the cooking process. Add pasta to other ingredients.
  4. Use butter or cooking spray to coat your casserole dish, and add your mixture to the dish.
  5. Sprinkle Parmesan cheese, Panko, and Fried Onion Straws over the top of the casserole.
  6. Bake at 375° for 20 minutes or until top is golden brown.
  7. Bon Appetit!!

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