Mackarel Tuna Fish with Soy Sauce
Mackarel Tuna Fish with Soy Sauce

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mackarel tuna fish with soy sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mackarel Tuna Fish with Soy Sauce is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Mackarel Tuna Fish with Soy Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have mackarel tuna fish with soy sauce using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mackarel Tuna Fish with Soy Sauce:
  1. Prepare 2 slice mackarel tuna
  2. Take 2 tbsp black soy sauce
  3. Take 1 big chili or garlic
  4. Prepare 2 cayenne pepper (optional)
  5. Make ready 2 red onions
  6. Prepare 1 garlic
  7. Take 1 spring onion
  8. Get 1 tomato
  9. Prepare 1 tsp salt
  10. Make ready 1 tsp bouillon powder
  11. Take 100 ml water
  12. Take Vegetable oil or olive oil
Steps to make Mackarel Tuna Fish with Soy Sauce:
  1. Chop-chop onions, garlic, chili, cayenne pepper, spring onion and tomato
  2. Slice sliced fish into bites size
  3. Heat pan and oil then fry the fish until golden brown
  4. Fry sliced onions, garlic, chili, spring onion, cayenne pepper and tomato then add fried fish.
  5. Add 2 tbsp sweet soy sauce, water, bouillon powder and salt then stir until cooked.
  6. Serve it

So that’s going to wrap it up for this special food mackarel tuna fish with soy sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!