Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mike's seafood meat bread & cheese appetizer boards. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's Seafood Meat Bread & Cheese Appetizer Boards is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Mike's Seafood Meat Bread & Cheese Appetizer Boards is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have mike's seafood meat bread & cheese appetizer boards using 46 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
- Get ● For The Seafood Boil [don't allow seafood to touch water]
- Take 3 Pounds LG Fresh Raw Snow Crab Legs
- Make ready 2 (8 oz) Fresh Raw Lobster Tails [split - more if needed]
- Make ready 1 Package Dethawed Immatation Crab Meat
- Prepare 1 Bag LG Raw Fresh Deveined Shrimp [skins left on]
- Get 1 tsp Old Bay Seasoning [place on seafood]
- Take 4 LG Lemon Wedges [place on seafood]
- Prepare 6 Cloves Fresh Garlic [place in water]
- Prepare 1 Dash Quality White Wine [place in water]
- Make ready 1 tsp Sea Salt [place in water]
- Prepare 1/4 Brick Salted Butter
- Get 1 Dash Lemon Juice [place in water]
- Take as needed Water
- Take ● For The Ribs
- Get 1 (6 Pound) Rack Of Baby Back Ribs
- Take ● For The Sausage
- Take 1 (1 Pound) Link Smoked Sausage
- Make ready ● For The Rib & Sausage Dry Rub
- Take 1/2 Cup Brown Sugar
- Prepare 2 sp Fresh Ground Black Pepper
- Make ready 1 tsp Hot Paprika
- Get 1 tsp Granulated Garlic Powder
- Take 1 tsp Granulated Onion Powder
- Get 1 tsp Cayenne Pepper
- Take 1 tsp Ground Cumin
- Prepare 2 tbsp Salt
- Make ready 1 tsp Dried Parsley
- Make ready 1 tbsp Chili Powder
- Take 1 tsp Dried Oregano
- Get ● For The Rib Braise
- Prepare 1/2 Cup Quality White Wine
- Get 1/2 tbsp Fine Minced Garlic
- Take 1 tbsp Reserved Dry Rub
- Prepare ● For The Sides [as desired]
- Make ready Assorted Breads
- Get Assorted Crackers
- Get Assorted Cheeses
- Take Assorted Bread Butters
- Get Assorted Mustards
- Take Assorted BBQ Sauces
- Take Gee = Clarified Butter [a real time saver]
- Make ready Old Bay Seasoning
- Get Horseradish Sauce
- Get ● For The Options
- Make ready New Baby Potatoes
- Get Corn On The Cob [halved]
Instructions to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
- Your desired outcomes pictured in steps #1 thru #4. Lobster, crab, shrimp and Immatation crab meat pictured.
- Ribs and sausage with sauces and spices pictured.
- Fresh bread and various butters pictured.
- Assorted cheeses pictured. Chop into cubes and serve with crackers.
- Start your seafood by adding everything in the Seafood Boil section. Bring to a heavy boil and steam for 8 minutes covered.
- At 8 minutes - add your shrimp and immatation crab meat. Steam for 3 minutes longer covered. Place on serving board.
- Clean and spray your grill.
- Create your dry and wet braise.
- Bring your ribs to room temperature.
- Rub ribs down with your dry rub the pour on your wet braise ingredients.
- Seal ribs up tightly with seam on the top as so the braise doesn't leak.
- Season sausage with reserved rub.
- Seal sausage up tightly.
- Bake ribs at 225° for 2 1/2 hours and your sausage for 1 hour.
- Unwrap and prep meat for the grill.
- Grill both on high until they have a decent char on them. Allow them to rest for 5 minutes. Then slice ribs and slice sausage on the bias. Place on cutting board. Serve with BBQ sauces, salt, pepper and mustards.
- Warm your Gee. [a real time saver!]
- Serve with your all of your sides listed above. Enjoy!
So that is going to wrap it up for this exceptional food mike's seafood meat bread & cheese appetizer boards recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!