Salmon Scampi
Salmon Scampi

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, salmon scampi. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salmon Scampi is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Salmon Scampi is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have salmon scampi using 2 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salmon Scampi:
  1. Make ready 1 packages Campbell's Skillet Sauces Scampi
  2. Get 1 12 ounce salmon filet
Instructions to make Salmon Scampi:
  1. Thaw filet overnight in refrigerator.
  2. Remove salmon from fridge and bring to room temperature. Meanwhile, fill water halfway in a 8 inch cake pan. place the pan on one side of oven rack and preheat the oven to 250°F.
  3. Pour scampi sauce over fish in a 1-gallon baggie.
  4. Get a shallow cookie sheet and a broiler rack. Lightly grease the rack with butter or other oil or use foil and grease it. Please the salmon skin side down on the greased rack and bake 25 to 30 minutes. Check the fish at 20 minutes for flaking;if flaking fish is done if not placed back into the oven for another five minutes.
  5. Garnish with lemon or herbs and serve immediately. Enjoy.

So that’s going to wrap this up for this special food salmon scampi recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!