Spicy Shrimp and Corn Soup
Spicy Shrimp and Corn Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy shrimp and corn soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Shrimp and Corn Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Spicy Shrimp and Corn Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy shrimp and corn soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Shrimp and Corn Soup:
  1. Get 2 lb Peeled Shrimp
  2. Make ready 1 lb Frozen Sweet White Corn
  3. Make ready 1 lb Frozen Pearl onions
  4. Prepare 1 can Cream style corn
  5. Prepare 1 can fire roasted tomatoes
  6. Make ready 1 can tomato paste
  7. Make ready 1 can Rotel
  8. Take 1 cup seasoning blend (onions, peppers, celery)
  9. Prepare 1 can crushed tomatoes
  10. Prepare 32 Oz Carton chicken stock
  11. Prepare 1 stick + some REAL BUTTER
  12. Take Creole seasoning
  13. Make ready Zataran's crab boil powder
Steps to make Spicy Shrimp and Corn Soup:
  1. Saute seasoning blend in butter (reserve the stick).
  2. Add all other ingredients except shrimp and butter. Cook for 30 mins on med heat.
  3. Toss in stick of butter and shrimp. Cook about 10 minutes until shrimp is done.

So that’s going to wrap it up for this special food spicy shrimp and corn soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!