Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate chip pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate chip pie is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate chip pie is something that I’ve loved my whole life. They’re nice and they look wonderful.
Find Pecan Chocolate Chip Pie Now! This pie is very rich with a cup of butter, a cup of chocolate chips, a cup of sugar and a cup of chopped walnuts. And there 's a few other tasty ingredients.
To begin with this recipe, we must first prepare a few components. You can have chocolate chip pie using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate chip pie:
- Prepare pie
- Get 1 unbaked 9-inch (4-cup volume) deep-dish pie shell *
- Make ready 2 large eggs
- Prepare 1/2 cup All purpose flour
- Get 1/2 cup Packed brown sugar
- Take 1/2 cup Granulated sugar
- Make ready 3/4 cup (1 1/2 sticks) butter, softened
- Take 1 cup Chopped nuts ( any type of nut of your choice personally I think almonds and peanuts go good with this pie separate of course )
- Take 1 Sweetened whipped cream or ice cream (optional)
- Prepare 1 cup (6 oz.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate MorselsNESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels( of course you can use any chocolate of your choice I just think these 2 mixtures were better in the pie )
It's basically a chocolate chip cookie in a pie but a little more gooey. I make this pie for Thanksgiving because it's one of my kid's favorite desserts. NESTLE® TOLL HOUSE® Chocolate Chip Pie features the sweet, creamy richness of a brown sugar base combined with chopped nuts and delicious chocolate morsels. Serve warm with whipped or ice cream.
Instructions to make Chocolate chip pie:
- Preheat oven to 325°
- BEAT eggs in large mixer bowl on high speed until foamy. Beat in flour, granulated sugar and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell. - - BAKE for 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean. Cool on wire rack. Serve warm with whipped cream, if desired. - - * If using frozen pie shell, use deep-dish style, thawed completely. Bake on baking sheet; increase baking time slightly.
- Prep Time: 15 min Cook Time: 55 min Cooling Time: 15 min
Serve warm with whipped cream, if desired. This chocolate chip cookie pie is rich, decadent, and the filling tastes like the center of an under-baked and extremely chocolaty chocolate chip cookie. The batter tastes like the best chocolate chip cookie dough of your life. I didn't even want to bake the chocolate chip pie because eating the. To make the chocolate chip cookie pie filling, beat the butter, brown sugar and white sugar in a blender until light and fluffy.
So that is going to wrap it up for this exceptional food chocolate chip pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
