Seafood Baked Rice
Seafood Baked Rice

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, seafood baked rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Seafood rice is best topped with cheese and baked to perfection! The rice tasted so good after absorbing all the naturally sweetness from the seafood, yum! Seafood Casserole - The Midnight Baker.

Seafood Baked Rice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Seafood Baked Rice is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook seafood baked rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Seafood Baked Rice:
  1. Prepare 1 tablespoon Olive Oil
  2. Make ready 1 Onion *finely chopped
  3. Get 1-2 cloves Garlic *finely chopped
  4. Take Salt & Pepper
  5. Make ready 1 Canned Diced Tomatoes *400g
  6. Take 360 ml Chicken Stock
  7. Prepare 2 cups (*180ml cup) Medium Grain Rice
  8. Take 1 Red Capsicum *cut into 8 strips
  9. Prepare *e.g. Prawns, Squid, Fish Fillets, Clams, etc
  10. Make ready 500 g Seafood
  11. Take 2 tablespoons Parsley *finely chopped

With some leftover tomato rice I've cooked yesterday, prepare this baked rice for today's lunch Firstly place the seafood evenly on top of the rice and sprinkle generously amount of mozzarella. i have never baked rice before but i would make a pilaf or paella style rice, just dump all the ingredients into a pot and cook it off.or you can try out this recipe its a rice seafood baked casserole. Get these exclusive recipes with a subscription to Yummly Pro. Seafood Baked Rice ini rasanya luar biasa. Pedas lezatnya Kobe Nasi Goreng Poll Pedas dikombinasikan dengan seafood dan keju yang gurih.

Instructions to make Seafood Baked Rice:
  1. Preheat the oven to 200℃.
  2. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Onion and Garlic until soft. Add Tomatoes and Chicken Stock, and bring to the boil. Season with Salt & Pepper.
  3. Stir in Rice and spread evenly, and arrange Seafood and Capsicum on top, then bring back to the boil.
  4. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 30 minutes. You can remove the lid for last 5-10 minutes.
  5. Sprinkle with chopped Parsley and serve.

Textur keju yang melelehi nasi yang pedas. Baked "Fried" Rice - Once Cooked. If you have a bunch of cold, leftover rice This ensures plump, tender, separate grains, and never sticky clumps of rice. Community content is available under CC-BY-SA unless otherwise noted. Be the first to write a review!

So that’s going to wrap it up for this special food seafood baked rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!