Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, key lime pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
We are big key lime pie fans and used authentic key lime juice. The pie was extremely dense like a very dense cheesecake. All of the KLP we have had in Florida (including very recently) has been smooth creamy and sometimes even very light as if whipped cream had been added.
Key Lime Pie is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Key Lime Pie is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have key lime pie using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Key Lime Pie:
- Get 2 can 14 oz. Condensed milk
- Make ready 1/4 cup Lime juice
- Make ready 2 large eggs
- Make ready 1 packages Frozen pie shell
Creamy, tangy key lime pie makes a delicious summer (or anytime!) dessert. Whether you buy a graham cracker crust or make your own, find your perfect key lime pie recipe at Allrecipes. Key lime pie ingredients are simple: sweetened condensed milk, lots of lime zest and juice (preferably from key limes), and just enough egg to give it a good set. Pour the filling into a pre-baked graham cracker crust, bake briefly until the pie is set, and let it chill.
Steps to make Key Lime Pie:
- Thaw pie shell
- Preheat oven to 350 ° F
- Put pie shell in the oven for 10 minutes
- Combine the condensed milk, lime juice, and eggs in a mixing bowl
- Whisk together until thoroughly mixed
- Remove the pie shell from the oven and fill with the lime mixture
- Put the pie back into the oven for 20 minutes or until golden brown
Top the pie with whipped cream and serve. Can you use regular limes instead of Key limes? You can use regular limes in place of Key limes in any Key lime recipe. Key limes are a bit more tart than their traditional counterparts, but the results of this substitution will still be delicious. If Key limes aren't available in your grocery store, look for bottled Key lime juice near the other bottled lime juices.
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