Stir-Fry Beef with Broccoli in Oyster Sauce
Stir-Fry Beef with Broccoli in Oyster Sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, stir-fry beef with broccoli in oyster sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Stir Fry With Broccoli & Oyster Sauce (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei and my goal is to make your cooking. Bring to the boil and cook until reduced to a sticky sauce.

Stir-Fry Beef with Broccoli in Oyster Sauce is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Stir-Fry Beef with Broccoli in Oyster Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook stir-fry beef with broccoli in oyster sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stir-Fry Beef with Broccoli in Oyster Sauce:
  1. Take 100 grams Beef Strips
  2. Make ready 100 grams Broccoli
  3. Make ready 20 grams Button Mushroom
  4. Make ready 5 cloves (20 grams) Garlic
  5. Take 1/2 piece (50 grams) White Onion
  6. Take 1 piece (30 grams) Red Bell Pepper
  7. Get 1 tablespoon Butter
  8. Take 1 tablespoon Olive Oil
  9. Prepare Salt
  10. Get Black Pepper

Add the combined cornflour, water, sauces, sesame oil and rice wine vinegar to the wok Bring to the boil then return the beef then the snow peas to the wok, stir-fry until heated through. Push beef to sides of wok to clear space in center. The Food Lab: Stir-Fried Beef With Broccoli in Oyster Sauce. All products linked here have been independently selected by our editors.

Steps to make Stir-Fry Beef with Broccoli in Oyster Sauce:
  1. PREPARE THE INGREDIENTS: - Cut the beef strips into pieces. - Cut the broccoli into pieces. - Slice the button mushroom. - Chop the garlic. - Cut the red bell pepper into strips. - Slice the onions. ©homebasedchef
  2. COOKING INSTRUCTIONS: - Sauté the chopped garlic in olive oil. - Add the sliced button mushroom and stir. - Add the sliced beef strips and cook until it turns light brown in color. We are using beef gyudon strips in this video but you can use any cut/part of the beef for as long as it is sliced thinly.
  3. Add the sliced red bell pepper and broccoli flowers and mix well. - Season with salt and pepper. Add 1 tbsp of butter for additional flavor and stir.
  4. Add a little amount of water around 1-2 tablespoons to wet the pan and the oyster sauce for flavoring and then mix well. - Add the sliced white onions. We wanted to retain its crunch that's why we're added it last. Mix well to blend everything together.
  5. Cook for a few more minutes and you're done! This can be served as it is or with steamed white rice. ENJOY!

Chinese Stir-fry Beef Recipe - Stir-fry Beef With Oyster Sauce The Spruce. Broccoli and Mushroom Stir Fry in Oyster Sauce Daily Cooking Quest. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite. I did not have any broccoli and I used a different cut of meat.

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