Cream Pie (Variety of Flavors)
Cream Pie (Variety of Flavors)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cream pie (variety of flavors). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Smooth, velvety cream pies are a treat any time of year. Whip up one of these—from classic banana cream to a boozy eggnog custard. Looking for custard or cream pie recipes?

Cream Pie (Variety of Flavors) is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cream Pie (Variety of Flavors) is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have cream pie (variety of flavors) using 22 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cream Pie (Variety of Flavors):
  1. Prepare Vanilla Cream Pie - Base Recipe
  2. Prepare 2 3/4 cup milk
  3. Prepare 1/3 cup granulated sugar
  4. Get 1/4 cup cornstarch
  5. Prepare 1/8 tsp salt
  6. Take 1 tbsp margarine
  7. Prepare 1 dash vanilla extract
  8. Prepare 1 tub Cool Whip
  9. Prepare 1 pie shell (frozen, store-bought)
  10. Make ready Butterscotch Variation
  11. Take 1/2 cup granulated sugar
  12. Prepare 1/2 cup brown sugar
  13. Get Banana Variation
  14. Prepare 1/4 cup granulated sugar
  15. Prepare 1/4 cup brown sugar
  16. Prepare 1 -2 bananas
  17. Make ready Chocolate Variation
  18. Get 2/3 cup granulated sugar
  19. Prepare 3 tbsp cocoa powder
  20. Make ready Lemon Variation
  21. Take 1 cup granulated sugar
  22. Take 1/2 lemon (juice)

This pie will not freeze well, as the filling tends to weep or separate. Beat on medium-high speed until the cream forms soft peaks. Spread the cream over the pie and sprinkle the top with chopped chocolate. Done right, chocolate cream pie is a study in contrast: rich and light, creamy and fluffy, chocolate and vanilla, too.

Steps to make Cream Pie (Variety of Flavors):
  1. Thaw pie shell and bake according to box directions.
  2. Combine milk, sugar, cornstarch, and salt in a medium microwaveable bowl and mix well. Some ingredients may not blend well until during/after heating.
  3. Microwave for 5 minutes or until mixture almost boils over. Be careful if using a bowl that gets hot. Also, don't walk away from it or, rest assured, you'll be cleaning the microwave too :)
  4. Stir gently to blend ingredients (some tend to separate). Microwave for another 5 minutes Again…don't walk away from it.
  5. Add margarine and vanilla (to taste) and stir gently to blend (agitating too much after thickening may cause it not to set as well).
  6. Pour into pie shell. Let pie rest until it is room temperature. Place in the refrigerator until filling has set.
  7. Top with Cool Whip and serve.
  8. Banana Variation: Use 1/4 c. granulated sugar and 1/4 c. brown sugar instead of the sugar amount indicated in the base recipe. Slice banana(s) and line the baked pie shell with them, pouring pie filling on top.
  9. Butterscotch Variation: Use 1/2 c. granulated sugar and 1/2 c. brown sugar instead of the sugar amount indicated in the base recipe.
  10. Chocolate Variation: Use 2/3 c. granulated sugar and 3 tablespoons cocoa powder instead of the sugar amount indicated in the base recipe.
  11. Lemon Variation: Use juice from 1/2 of a lemon and 1 c. granulated sugar, instead of the sugar amount indicated in the base recipe.

This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor A lovely sour cream pastry encases a delicious filling made with chicken, field mushrooms, herbs and. A cream pie is a type of pie filled with a rich custard or pudding that is made from milk, cream, sugar, wheat flour, and eggs. It comes in many forms, including vanilla, lemon, lime, peanut butter, banana, coconut, and chocolate. One feature of most cream pies is a whipped cream topping. This discontinued flavor featured chocolate Pocky sticks covered in mint chocolate cream.

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