Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chinese golden fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Making fried rice is one of my favorite things. Fried rice has been my many emergencies, quick, and delicious meals for many dinners! Whether one sample Yangzhou fried rice, Fujian fried rice, and any of the other many varieties, each kind of fried rice has its own unique culinary Since the dish is called "fried rice", I believe that many of my friends, myself included, have long had questions about making egg fried rice at home.
Chinese Golden Fried Rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chinese Golden Fried Rice is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chinese golden fried rice using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Golden Fried Rice:
- Make ready Garlic
- Prepare Seafood (shrimps and squids)
- Take Cooked rice
- Prepare Egg (separate egg yolk and egg white)
- Make ready Salt and pepper
- Get Chinese abalone sauce
- Get Soy sauce
The best Chinese, Sub, Seafood & Wings in Washington, DC. On New Year's eve, families get together to have a dinner, Nian Ye Fan. Order fried rice online from Golden China - Cypress for delivery and takeout. The best Chinese in Cypress, TX.
Instructions to make Chinese Golden Fried Rice:
- Coat the egg yolk onto the cooked rice
- Heat the oil on the pan and sauté the garlic
- Add in the seafood, soy sauce and abalone sauce into the pan
- Add cooked rice coated with egg yolks (around 2 yolks per serving) into the pan and fry all the ingredients together
- Add salt and pepper to taste
- Put up the Fried rice onto a plate
- Proceed to fry the separated egg white in the pan
- Put the Fried egg white into the Fried rice and stir them together
This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking. She knew what Americans wanted to master in the Chinese repertoire - fried rice, but she was also a teacher at heart.
So that’s going to wrap this up for this special food chinese golden fried rice recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
