Creamy Herb-Garlic Tuna & Broccoli Pasta
Creamy Herb-Garlic Tuna & Broccoli Pasta

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, creamy herb-garlic tuna & broccoli pasta. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Creamy Herb-Garlic Tuna & Broccoli Pasta is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Creamy Herb-Garlic Tuna & Broccoli Pasta is something which I’ve loved my entire life.

Select cuts of premium tuna deliciously seasoned with herbs and spices. For me, there is nothing better than a simple sandwich or wrap that´s healthy, has a ton of flavor and is ready in minutes. This is the ideal food for a.

To begin with this recipe, we must prepare a few components. You can have creamy herb-garlic tuna & broccoli pasta using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
  1. Take 1 can Gold Seas Tuna Chunks in Herb & Garlic
  2. Make ready 3 garlic cloves, minced
  3. Prepare 1 broccoli head, bite-sized & parcooked/steamed
  4. Get 7 Tbsp Nestle All-purpose Cream
  5. Make ready 1 calamansi, juiced
  6. Make ready 1-2 tsp Cooking oil
  7. Prepare To taste Salt
  8. Take To taste White pepper (optional)
  9. Make ready As needed Cooked pasta

This hearty dish featuring canned tuna, pasta and a creamy sauce is a firm family favorite, especially popular during the cold winter months as a comfort food and during Lent Macaroni, containers of light semi-soft cheese (cucumber and dill or garlic and herb), frozen veggies. See more ideas about Tuna, Ethnic recipes, Chunk. Rinse wild garlic and leeks and cut into thin strips. Melt butter in a pan, add wild garlic and leeks and cook until wilted.

Instructions to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
  1. In a pan, heat oil and sauté the garlic until fragrant. Add in the can of tuna, including the sauce.
  2. Break apart the tuna and sauté a bit more. If it dries out, add a few DROPS water.
  3. Add the cream and mix in well.
  4. Gently mix in the half-cooked broccoli. Season with salt and pepper. Cook a few more minutes, 3-4 minutes.
  5. Finish off with calamansi, squeeze it around the pan. Gently mix and turn off heat.
  6. Top on your favorite pasta or bruschetta.

Pour in broth and bring to a boil, then purée. Stir in whipping cream and yolks with a whisk and cook, stirring constantly until the soup becomes homogenous. StarKist Tuna Creations Herb & Garlic pouches are a great and easy way to add seafood to your diet and variety to any meal. FLAVOR FRESH POUCH: Our flavor fresh tuna pouch preserves the freshness of your favorite meal or snack, so it's always delicious and ready when you are. Mushroom spaghetti with a creamy garlic herb sauce?

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