Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet & spicy seafood pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Sweet & Spicy Seafood Pasta is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Sweet & Spicy Seafood Pasta is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook sweet & spicy seafood pasta using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Spicy Seafood Pasta:
- Get 450 g cooked Spaghetti
- Prepare 1 cup Shrimp, deveined
- Prepare 1 cup Squid, cleaned and cut into rings
- Take 1 cup Mussels, precooked and removed from shell
- Take 1 c water (half from mussel & halfpasta water)
- Make ready 2 Tbsp Olive Oil
- Prepare 1 pc Onion, diced
- Get 5 cloves Garlic, minced
- Get 1/2 c Tomato/Spahetti Sauce
- Get 1/4 c Oyster Sauce
- Prepare 3 Tbsp Sugar
- Take 3 Tbsp Sriracha, adjust according to preference
- Prepare Pepper
- Make ready Spring onion for garnish
- Make ready Note 1: precook mussel with 2 Tbsp grated ginger
- Make ready Note 2: I use Filipino style spaghetti sauce
Steps to make Sweet & Spicy Seafood Pasta:
- In a bowl mix together tomato sauce, oyster sauce, sugar and sriracha. Mix until sugar is dissolved.
- Heat oil, saute onion & garlic
- Add shrimp
- Add sauce mixture, let it simmer
- Add squid, after 1 minute add mussel. Mix and simmer
- Put spaghetti noodles, season with pepper. Mix thoroughly.
So that’s going to wrap it up with this exceptional food sweet & spicy seafood pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
