NASI GORENG SEAFOOD BALADO (SPICY SEAFOOD FRIED RICE)
NASI GORENG SEAFOOD BALADO (SPICY SEAFOOD FRIED RICE)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, nasi goreng seafood balado (spicy seafood fried rice). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

NASI GORENG SEAFOOD BALADO (SPICY SEAFOOD FRIED RICE) is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. NASI GORENG SEAFOOD BALADO (SPICY SEAFOOD FRIED RICE) is something that I’ve loved my whole life.

Nasi Goreng is just an exotic name for Fried Rice.so we hear! But it is amazing how the flavor is different for other Fried Rice. We love the fact that it.

To get started with this recipe, we have to prepare a few components. You can cook nasi goreng seafood balado (spicy seafood fried rice) using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make NASI GORENG SEAFOOD BALADO (SPICY SEAFOOD FRIED RICE):
  1. Get 300 gram leftover white rice
  2. Take 75 gram prawn peeled
  3. Get 75 gram squid cut into ring
  4. Get 75 gram fish fillet cut into pieces (any type fish you like)
  5. Prepare 75 gram shell peeled
  6. Prepare 2 spring onion, thinly sliced
  7. Take 2 tablespoon chilli sauce
  8. Take 1 teaspoon sugar (optional)
  9. Prepare 3/4 teaspoon salt
  10. Take 2 tablespoon butter
  11. Get 2 keffir lime leaves
  12. Get Ground Spices :
  13. Take 3 small shallot
  14. Make ready 2 clove garlic
  15. Take 5 chillies remove the seeds
  16. Make ready 1 tomatoe

My mum lives in Malaysia and Nasi goreng can mean anything. The recipe you put here I have not tried but I'm sure it's deliciuous, however you can make Nasi Goreng with anything you like it is left overs from the previo. Nasi Goreng is a fragrantly spiced Indonesian fried rice recipe that is much easier to make at home than you think! I love fried rice as much as the next person but this recipe is so much more flavourful.

Steps to make NASI GORENG SEAFOOD BALADO (SPICY SEAFOOD FRIED RICE):
  1. Heat the pan and put the butter in, add the ground spices, saute until fragrant.
  2. Add the seafood in (prawn, squid, shell, fish) and cook until the seafood changes color.
  3. Add the rice and mix well, add the sugar, chilli sauce and salt. Sauted until fragrant and coooked.
  4. Serve while warm and springkel with spring onion.

Perhaps flavourful is not the right word…fragrant. My Nasi Goreng (or Indonesian Fried Rice) is a spicy rice dish that's way more flavourful than regular fried rice. Topped with a fried egg (with crispy It's more flavourful than regular fried rice with the addition of shrimp paste, fish sauce, tamarind and a few other goodies. Topped with a runny fried egg. Nasi goreng/fried rice is a popular dish in Southeast Asia.

So that is going to wrap this up with this special food nasi goreng seafood balado (spicy seafood fried rice) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!